Food and beverage supply for trade buyers.
UMIAYO supports UK hospitality, catering, retail and procurement teams sourcing wholesale drinks, coffee, packaged foods and food-service essentials — single-category enquiries through to mixed-pallet supply.

Build the right range for your operation.
UMIAYO accepts focused product enquiries and mixed-category requirements for businesses consolidating food and beverage purchasing.

Drinks
Soft drinks, juices, hot drink mixes and speciality beverage ranges from case quantity upwards.

Coffee
Whole bean, ground, instant and concentrate coffee for cafes, hotels, catering and workplace service.

Food Categories
Packaged snacks, ambient foods, speciality ranges and food-service essentials for commercial purchasing.
Supply support shaped around how your business buys.
Tell UMIAYO whether the requirement is a first order, a recurring range, a mixed-category purchase or a specialist sourcing request.
Case quantities
Focused product purchasing for smaller hospitality sites, menu trials and targeted stock requirements.
Recurring supply
Regular drink, coffee and packaged-food requirements with expected monthly purchasing volumes.
Mixed categories
Combine drinks, coffee and food-service essentials within one structured business enquiry.
Speciality sourcing
Share specific product, packaging, format or range requirements for UMIAYO to review.
Commercial supply across hospitality, retail and food service.
Help UMIAYO review your requirement efficiently.
Add beverage systems and food-grade CO2 to your enquiry.
UMIAYO can review drinks and coffee requirements alongside commercial soda machines, sparkling water systems and matched food-grade CO2 supply — reducing supplier fragmentation for operators consolidating purchasing.
- Soda machine sourcing matched with CO2 cylinder planning
- Sparkling water systems for hotels, restaurants and breakfast service
- Recurring gas supply that scales with menu and site growth
Share the role each product needs to play.
- Core everyday range, premium option or seasonal menu requirement
- Food-service use, retail resale, event supply or multi-site purchasing
- Required packaging, shelf-life considerations and service format
- Related equipment, gas or additional category requirements
Turn a product requirement into a clear supply enquiry.
Define the range
Share the categories, product types, formats and any brand or specification preferences.
Set the buying context
Include your business type, opening quantity, expected frequency and delivery area.
Review availability
UMIAYO responds with availability, pricing guidance or the details needed to progress sourcing.
Send UMIAYO your food and beverage requirements.
Include your product categories, preferred formats, expected quantities, purchasing frequency and delivery area.