Food & beverage supply

Food and beverage supply for trade buyers.

UMIAYO supports UK hospitality, catering, retail and procurement teams sourcing wholesale drinks, coffee, packaged foods and food-service essentials — single-category enquiries through to mixed-pallet supply.

UMIAYO wholesale drinks, coffee and food-service supply
Purchasing models

Supply support shaped around how your business buys.

Tell UMIAYO whether the requirement is a first order, a recurring range, a mixed-category purchase or a specialist sourcing request.

Case quantities

Focused product purchasing for smaller hospitality sites, menu trials and targeted stock requirements.

Recurring supply

Regular drink, coffee and packaged-food requirements with expected monthly purchasing volumes.

Mixed categories

Combine drinks, coffee and food-service essentials within one structured business enquiry.

Speciality sourcing

Share specific product, packaging, format or range requirements for UMIAYO to review.

Customers

Commercial supply across hospitality, retail and food service.

Cafes & coffee operators
Restaurants & hotels
Bars & beverage teams
Caterers & event operators
Retailers & resellers
Wholesalers & procurement teams
Procurement details

Help UMIAYO review your requirement efficiently.

Products
Category, range, brand preference or specification
Packaging
Can, bottle, carton, bag, case, pallet or other required format
Volume
Opening quantity, expected monthly demand and purchasing frequency
Delivery
Operating location, delivery area and any multi-site requirements
Connected beverage supply

Add beverage systems and food-grade CO2 to your enquiry.

UMIAYO can review drinks and coffee requirements alongside commercial soda machines, sparkling water systems and matched food-grade CO2 supply — reducing supplier fragmentation for operators consolidating purchasing.

  • Soda machine sourcing matched with CO2 cylinder planning
  • Sparkling water systems for hotels, restaurants and breakfast service
  • Recurring gas supply that scales with menu and site growth
Range planning

Share the role each product needs to play.

  • Core everyday range, premium option or seasonal menu requirement
  • Food-service use, retail resale, event supply or multi-site purchasing
  • Required packaging, shelf-life considerations and service format
  • Related equipment, gas or additional category requirements
Drinks
Soft drinks, juices, mixers, waters, hot drink mixes and speciality ranges
Coffee
Whole bean, ground, instant, concentrate, capsule and decaf ranges
Food
Snacks, confectionery, biscuits, ambient meals, sauces and dry goods
Enquiry workflow

Turn a product requirement into a clear supply enquiry.

Define the range

Share the categories, product types, formats and any brand or specification preferences.

Set the buying context

Include your business type, opening quantity, expected frequency and delivery area.

Review availability

UMIAYO responds with availability, pricing guidance or the details needed to progress sourcing.

Trade supply enquiry

Send UMIAYO your food and beverage requirements.

Include your product categories, preferred formats, expected quantities, purchasing frequency and delivery area.